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Are you a passionate Chef who takes pride in preparing and serving great food? Sodexo is looking for talented Chefs to join our catering team at Merville Barracks in Colchester, CO2 7UT.
This is an exciting opportunity to join our team during a period of change, delivering high-quality catering services to our military customers across multiple kitchens. If you enjoy working in a busy catering environment, take pride in your standards and want to develop your skills, we’d love to meet you!
Attendance at our open recruitment day is mandatory for all candidates wishing to be considered for these Chef positions.
During the event, you will have the opportunity to learn more about the Chef vacancies, the contract, the working environment and the opportunities available to develop and progress your career. You will also have the opportunity to meet the team and take part in the recruitment process.
Please ensure you are available to attend on this date before applying.
As a Chef, you will play an important role in delivering an excellent catering service to our customers. Your responsibilities will include:
Preparing, cooking and serving meals to a high standard, following recipes and guidance from the supervisory team.
Supporting the delivery of catering services across our kitchens and working collaboratively with military catering teams.
Completing food preparation and assisting with food service as required.
Maintaining excellent food safety, cleanliness and personal hygiene standards.
Ensuring equipment, work areas and food service areas are used, cleaned and maintained safely.
Providing friendly, professional customer service and responding appropriately to customer queries.
Following company procedures, health and safety requirements and COSHH regulations.
Completing required training and continuing to develop your culinary skills.
A Level 2 qualification in Catering and Hospitality, NVQ Level 2 in Professional Cookery, or an equivalent relevant qualification.
Good verbal communication skills.
The ability to work independently and as part of a team.
Excellent attention to detail and a commitment to maintaining high standards.
A positive, flexible approach to work.
Please note: A Level 2 Food Safety qualification alone, or another unrelated Level 2 qualification, will not meet the essential qualification requirement.
Previous experience in the catering or hospitality industry would be an advantage.
Join Sodexo for more than just a job - be part of something bigger. You'll belong, have purpose, and make an impact every day. We offer:
Join us and thrive in your own way!
Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications
At our company, we believe in fostering a diverse and inclusive workplace where everyone has the opportunity to thrive. Roles at Sodexo are designed to empower individuals from all backgrounds. We are committed to creating an environment that values equity and supports the growth of all employees, ensuring that everyone can contribute to and benefit from our collective success.
Ever since we started, we’ve had a clear purpose – to do some good in our communities through helping people. Today, that purpose is still a huge part of who we are. And every one of our colleagues helps that happen.
We’re committed to volunteering our time, resources, skills and knowledge – more than 50% of colleagues contribute to thousands of volunteer hours every year. And our Charitable Foundation has now donated over £9 million to charities and good causes across the country.
At Sodexo, we’re here to support everyone applying to join us. If you need help getting your CV together, our handy tool can help.
Join us at Sodexo and explore the exciting career opportunities we offer! Whether you're interested in hospitality, facilities management, or food services, we invite you to set up a profile and become part of our vibrant team.