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casual Food Service Assistant

Please Note: The application deadline for this job has now passed.

Job Introduction

• Preparation, cooking and service of meals and beverages to patients. Direct service of food to patients, ensuring any special dietary requirements are met.

• Ensure food is prepared to agreed standards.

• Temperature probing and record keeping of food temperatures in accordance with HACCP for each meal service, prior to service to patients.

ON-SITE SERVICES

Catering Supervisor

Food Service Assistant

Service Manager

Sodexo Healthcare, Manchester University NHS Foundation Trust, Oxford Road Road, Manchester, M13 9WL

Sodexo Limited – No 842846 England – Registered Office – One Southampton Row – London – WC1B 5HA

www.sodexo.com

• Collect, wash, refill and distribute patient water jugs and glasses.

• To plate and assemble patient meals accurately on tray for presentation to patients.

• Collection / cleaning and washing up of all trays, crockery and cutlery. Utilising the ward kitchen dishwasher.

• Maintain ward kitchen hygiene and cleanliness. Cleaning of all appropriate kitchen equipment.

• Ensure a prompt removal of packaging and food waste to designated areas.

• Ensure stock control and rotation procedures are maintained. Checking expiry dates on food and disposing of any food exceeding use by date.

• Provide and maintain a high standard of customer care at all times whilst on duty.

• Continually engage in a ‘clean as you go’ practice to avoid a build-up of dirt and grease.

• Be fully conversant with the correct operation and cleaning procedures of all equipment you may be required to use.

• Follow all cleaning schedules as required.

• Refer to COSHH data sheets where appropriate.

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