Meal Driver
Job Introduction
Job Purpose:
- Responsible to ensure the delivery of meals to service users is compliant to all company process & procedures and the food safety act.
Responsible for:
Delivery of meals to individual service users within the agreed delivery window and compliance to company standards.
Key Tasks:
- Deliver hot beverages and/or food items to a variety of locations around the site.
- Carry out deliveries and collections at specific times requested.
- Complete associated paperwork
- Build service user relationships & confidence
- Follow process and procedures
Role Responsibility
Complete hygiene & safety checks on the vehicle in accordance with the maintenance checklist. Reporting any defects to the appropriate supervisor.
To deliver meals following a daily delivery round sheet and maintain accurate and appropriate records as instructed.
To drive using safe techniques and in compliance to the highway code and road traffic act.
To be polite and courteous to service users.
Adhere and follow the no reply procedure as instructed.
To maintain effective working relationships with colleagues and managers and follow all reasonable management instruction.
To utilise information technology as trained and instructed to enhance the service delivery.
To attend relevant training as identified through personal development interviews.
The Ideal Candidate
Knowledge, Skills and Experience Required:
Good organisational skills are key to this position.
Basic knowledge of the food safety act the ability to read and follow instructions.
To hold a full driving licence
Ability to communicate pleasantly with a variety of people
Ability to communicate and follow instructions
Competencies:
- Good communication skills
- Self motivated team player
- Able to follow & interpret ate written and verbal instruction
- Hold a full, clean driving Licence
- Basic knowledge of food hygiene
- A knowledge & understanding of the highway code & road traffic act.
- Reliable.
Package Description
This can be a heavy job at times, so a certain level of fitness would be a clear advantage as well as previous catering experience.
About the Company
In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,000 locations in the corporate, healthcare, education, leisure, defence and justice sectors.
With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, labratory and grounds maintenence services, enabling our clients to focus on their core business.