We are currently seeking a highly talented and driven person to work in the one of our Dublin sites.
We are looking for someone with excellent organisational skills, the ability to prioritise their workload and have the ability to communicate effectively with a range of audiences.
You will be working as part of a team but you will at times be expected to work independently and under your own initiative.
To ensure that the preparation, presentation and services are carried out promptly and to the agreed company standards and to promote a friendly and helpful atmosphere
To maintain a high standard of food hygiene, safety and cleanliness in accordance with the company and client policies and statutory requirements
To ensure that food is produced within budget guidelines with particular
To present food in line with company policy ensuring its customer appeal at all times.
To adhere to all aspects of health and safety legislation and company policy ensuring your own safety and the safety of colleagues and customers
To ensure security of all food/beverage stocks within the food production area
To keep abreast of all modern techniques and advancement to improve services for the advancement of the client and customer
To maintain effective communication between yourself and your customer, serving on the counter as required
To present a strong Sodexo image at all times ensuring full uniform is worn, clean and pressed
To carry out any reasonable request by the unit manager, client account manager, district supervisor or client
The Ideal Candidate
To prepare and produce food required by the operation in a hygienic and safe manner to company guidelines and client specification within budget guidelines
- Chef - Evenings
- Mon - Fri
- Training will be provide
- Please send your cv to David.firstname.lastname@example.org
About the Company
Sodexo UK & Ireland employs around 43,000 people and delivers On-Site Service Solutions to clients at over 2,300 locations including offices, hospitals, schools, defence sites, prisons, sporting events and visitor attractions.
At Sodexo we are committed to a leading role in promoting equality opportunities and valuing diversity and inclusion. We seek to create a work environment based on mutual respect for all individuals, building a culture that appreciates and values the experiences and skills brought by each person to benefit our organisation and work hard to ensure that all people, whatever their age, disability, gender, transgender, marital or family status, race or ethnicity, religious belief of sexual orientation are welcome to and included within our business.