At Sodexo Live!, we deliver world-class culinary experiences at some of the UK’s most iconic venues. We’re looking for a talented and passionate Sous Chef to join our culinary team at St James’ Park, home to Newcastle United F.C., matchdays, high-profile events, and premium dining experiences.
This is your opportunity to bring creativity, leadership, and operational excellence to a fast-paced, high-volume environment where every dish counts.
Lead and inspire the kitchen team during service, ensuring high-quality food, presentation, and consistency.
Collaborate with the Head Chef and Executive Head Chef to develop menus, introduce innovative dishes, and elevate the food offer.
Oversee kitchen operations, including stock management, food cost control, and compliance with hygiene, health, and safety standards.
Train, mentor, and develop junior chefs, ensuring all team members meet Sodexo standards.
Present menu concepts and dishes confidently at client tastings, sharing your passion and knowledge of modern culinary trends.
For a full list of responsibilities please view the attached job description
Experience in high-volume environments, large-scale banqueting, or major event catering.
Strong fine-dining background from hotels, restaurants, or contract catering.
Passion for food, innovation, and staying up-to-date with industry trends.
Excellent team leadership and communication skills.
Financial awareness and ability to manage food costs and margins effectively.
Level 3 Food Hygiene qualification (Supervising Food Safety Level 3 desirable).
Working with Sodexo Live! is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we also offer a range of resources, rewards and benefits for our colleagues and their families:
Sodexo reserves the right to close this advertisement early if we are in receipt of a high volume of applications.
At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.
We are committed to being an inclusive employer. We are a forces friendly employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds, and identities. We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, So Together, Generations and Origins.
Sodexo Disability, Ability network, So Together, Generations and Origins.
We’re a Disability Confident Leader employer. We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations.
Click here to read more about what we do to promote an inclusive culture.
At our company, we believe in fostering a diverse and inclusive workplace where everyone has the opportunity to thrive. Roles at Sodexo are designed to empower individuals from all backgrounds. We are committed to creating an environment that values equity and supports the growth of all employees, ensuring that everyone can contribute to and benefit from our collective success.
Ever since we started, we’ve had a clear purpose – to do some good in our communities through helping people. Today, that purpose is still a huge part of who we are. And every one of our colleagues helps that happen.
We’re committed to volunteering our time, resources, skills and knowledge – more than 50% of colleagues contribute to thousands of volunteer hours every year. And our Charitable Foundation has now donated over £9 million to charities and good causes across the country.
Join us at Sodexo and explore the exciting career opportunities we offer! Whether you're interested in hospitality, facilities management, or food services, we invite you to set up a profile and become part of our vibrant team.