Retail Catering Assistant

Please Note: The application deadline for this job has now passed.

Job Introduction

We currently have an opportunity for a Retail Assistant to join our team. This is a great opportunity for a customer focused individual to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression

Role Responsibility

Catering Tasks

To create standardised, nutritious food for services to patient, staff and visitors in a hygienic manner as laid down by Food Safety and Health and Safety Legislation

Responsible for providing and maintaining a good standard of catering for patients staff and visitors.
Maintaining an efficient workplace to reduce wastage and promote an environmentally sound area.
Provision of special dietary meals as requested by the dietary team.
Ensuring security of stores, equipment and premises..
Any other duties as deemed appropriate by the line manager.
Food Service Duties
Counter service of all hot food, ensuring adherence to portion control instructions
Temperature monitoring and recording
Sandwich and salad preparation
Restocking all products using stock rotation methods
Responsibility to ensure safe, timely and well-presented hospitality functions
Operating the morning or afternoon bun run as required
Operation of cash registers and security of monies within
Clearing tables and ensuring a hygienic eating area
Operation of the dishwasher

The Ideal Candidate

Essential

1.Ability to communicate at all levels

2.Physically able to push trolley’s at all times

4.Ability to follow instruction

5.Ability to comply with service requirements in line with client policies at all times.

6.Observance of Health and Safety legislation at all times

7.Undertake training as and when required

8.High standards of personal hygiene

9.Ability to work independently and as part of a team

10.Basic literacy skills

Package Description

We are looking for a Retail Catering Assistant to work at North Devon District Hospital. Duties include: General cleaning of kitchen & restaurant areas to a high standard Preparing and serving beverages and meals. Monitor and record temperatures of food

24.5 per week, 3 month fixed term Contract, £8.93 per hour

Shift
Week 1: Monday 12:00-19:30, Saturday 14:30-19:30, Sunday 09:30-14:30

Week 2: Monday & Thursday 07:45-14:45, Friday 12:00-19:30, Saturday 09:30-14:30, Sunday 14:30-19:30

Week 3: Tuesday & Thursday 12:00-19:30, Friday 07:45-14:45

Saturday enhancement £12.77 per hour, Sunday and Public Holiday £16.52 per hour

About the Company

Sodexo is committed to safeguarding and promoting the welfare of children and adults within a regulated activity. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (DBS) and/ or Disclosure Scotland (Scotland).

In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,000 locations in the corporate, healthcare, education, leisure, defence and justice sectors.

With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, laboratory and grounds maintenance services, enabling our clients to focus on their core business

Salary	AFC Band 2
Frequency	Monthly
Job Reference	SDX/TP/348328/36368
Contract Type	Fixed Term – Part Time
Closing Date	28 December, 2018
Job Category	Retail
Business Unit	UK Healthcare
Location	North Devon
Posted on	14 December, 2018

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