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Chef Manager

Please Note: The application deadline for this job has now passed.

Job Introduction

Are you an experienced Chef with a passion for a good and creative food? Do you also have great management and leadership skills? We just might have your next career challenge ready for you!

We are looking for a highly capable Chef Manager to join our team of 6 moving into a brand new office building with brand new kitchen facilities. You should have chef qualifications and high-level chef experience, great multi-tasking abilities and a good financial sense. Passion for food and creativity is a must. The role in a corporate catering environment with menu offering described as a blend of classic & contemporary.

This is a Mon-Fri role, the site is located close to public transport and motorway. In addition to a salary of €35,000 - €38,000, this role comes with a bonus, employee perks and a great team (even if we do say so ourselves!)

 

About the Company

In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,000 locations in the corporate, healthcare, education, leisure, defence and justice sectors. With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, laboratory and grounds maintenance services, enabling our clients to focus on their core business.

We are building on our support to the Armed Forces community through the development of specific pathways within our recruitment process to  support ex-forces personnel and reservists, those applying for jobs with us who meet the ideal candidate criteria for the role advertised are guaranteed to progress to the selection process

Salary €35000 - €38000
Frequency Annual
Job Reference SDX/TP/RF3687/CS
Contract Type Permanent – Full Time
Closing Date 24 September, 2019
Job Category Chefs
Business Unit ROI Corporate Services
Location Castletroy, co. Limerick, Republic of Ireland
Posted on 17 September, 2019

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