Catering Operations Manager

Please Note: The application deadline for this job has now passed.

Job Introduction

This is an excellent opportunity to develop your catering management career in Sodexo. Our Prestige division is currently looking to hire an experienced catering manager to work on site at a prestigious pharmaceutical business in Inverness.

Role Responsibility

To ensure the efficient and effective delivery of catering operations and designated services to the client organisation in accordance with the agreement of the contract
To deliver the highest possible standard of food with the resources available and within budget.
Effective management of the team to ensure the delivery of both qualitative and quantitative results, managing 20 team members.
Manage the Catering Operation with the available resources within budget and to achieve sales and GP targets.
To manage and control the service offers for the client to the agreed specification and to the agreed performance
To actively seek and identify opportunities and innovation for business growth & development with focus on latest food trends and best practices.
Responsible for HSE compliance within the catering services.
Motivate, coach and train staff to perform to the highest standards and in line with Sodexo Policy.
Ensure hospitality is produced to the highest possible standard and is delivered to the agreed specification.
To manage and control the effective operation of the company shop.

The Ideal Candidate

Proven track record in a similar environment.
Proven experience within a high volume catering environment.
Excellent communication skills with Customers, Client, Colleagues and Team Members
Strong commercial and business acumen.
Strong financial understanding and demonstrable budgetary control and results orientated.
Experienced leader with excellent people skills and positive attitude.
Self-motivated and innovative.
Resourcefulness (capable of taking the initiative and over coming challenges).

Package Description

20 days annual leave inc bank holidays and access to a range of corporate benefits.

About the Company

In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,300 locations in the corporate, healthcare, education, leisure, defence and justice sectors.

With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, laboratory and grounds maintenance services, enabling our clients to focus on their core business.

Salary	£28,000
Frequency	Annual
Job Reference	SDX/TP/19/10LN
Contract Type	Fixed Term – Full Time
Closing Date	11 September, 2012
Job Category	Catering Management
Business Unit	UK Sodexo Live
Location	Inverness, Highlands
Posted on	28 August, 2012

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Catering Operations Manager

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The Ideal Candidate

Package Description

About the Company

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