Kitchen Porter

Please Note: The application deadline for this job has now passed.

Job Introduction

Role Responsibility

Assisting with the Delivery’s
Ensuring that the kitchen pot wash and service areas are clean and tidy, assisting with and washing up
Waste removal and yard/Stores
Deep cleaning of Kitchen and Equipment
Ensuring health and safety regulations are followed
Completing any administration as requested including food temperatures, wastage and cleaning schedules
Assisting in the effective management of stock and portion control
To raise any issues or customer suggestions and complaints to the Catering Manager

To act in the interests of your own safety and the safety of others at all times.

The Ideal Candidate

Experience in food handling, cleaning and customer service skills.
Knowledge of Food Hygiene or HACCP. Further training, will be provided by the organisation.
Customer Service – a strong commitment and track record in providing a high level of customer service in a busy environment.
Communication – good communication and interpersonal skills with the ability to relate positively to customers at all level.
Flexibility – the ability to work on own initiative and as part of a team in a rapidly changing environment.

Package Description

Kitchen Porter
30 Hours per week
5 Days per week
Training will be provided
Please send your cv to Carl.sun@sodexo.com

About the Company

In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,000 locations in the corporate, healthcare, education, leisure, defence and justice sectors. With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, laboratory and grounds maintenance services, enabling our clients to focus on their core business.

We are building on our support to the Armed Forces community through the development of specific pathways within our recruitment process to support ex-forces personnel and reservists, those applying for jobs with us who meet the ideal candidate criteria for the role advertised are guaranteed to progress to the selection process

Salary	€10.00 - €10.00
Frequency	Weekly
Job Reference	SDX/TP/224/52567
Contract Type	Permanent – Part Time
Closing Date	18 December, 2019
Job Category	Catering Staff
Business Unit	ROI Corporate Services
Location	Dublin 22 , Republic of Ireland
Posted on	13 November, 2019

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