Chef de partie at ACC Liverpool

Please Note: The application deadline for this job has now passed.

Job Introduction

Under the general guidance and supervision of the Head Chef, the kitchen team member will assist in the preparation and service of all sections in the Kitchen, whilst learning and adhering to all company health and food safety legislation.

Main Objectives:

To assist with all aspects of the catering operation on site
To deliver the highest level of catering wherever possible

Working Relationships:

BOH Team
Culinary Team
FOH team
Account Managers
Client

Duties & Responsibilities:

Responsible in preparation and presentation of all menu items to ensure that a high culinary standard is met and that the service is prompt and efficient.
To Support the Head Chef and Sous Chef in delivering required standards of food and kitchen operation.
Run any kitchen section to the required standards set by management
To check and receive goods ordered are to the standard and quality required and inform if there are any discrepancies or items unavailable.
Demonstrate good customer service attitude to our clients, staff and customers
Ensuring that company Personal and Food Hygiene, Health and Safety Standards, policies and procedures are adhered to at all times.

This job description is non-contractual and is not intended to be either prescriptive or exhaustive; it is issued as a framework to outline the main areas of responsibility at time of writing.

About the Company

Sodexo Live! is offering exciting opportunities to work at top venues delivering the highest standard of events across the country. As a company we provide catering on behalf of our clients at prestigious sites and events including Ascot Racecourse, The RHS Chelsea Flower Show, Brighton AMEX Stadium, Edinburgh Corn Exchange, Goodison Park and many more.

To help us deliver the highest quality service we are looking for passionate, enthusiastic and motivated individuals to join our team. We have a range of positions available to set you off on the right track within Sodexo, so step up to the mark, be more than a spectator and become a part of our team.

Salary	£13 - £13.00
Frequency	Hourly
Job Reference	SDX/TP/1036165/91283
Contract Type	Casual
Closing Date	22 August, 2022
Job Category	UK Sports & Leisure – Casual Chef
Business Unit	UK Sodexo Live - Casual
Location	ACC Liverpool, England
Posted on	22 July, 2022

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