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Catering Manager

Please Note: The application deadline for this job has now passed.

Job Introduction

This is an excellent opportunity to enhance your management career in a prestigious environment. As Catering Manager, you will lead the delivery of catering and housekeeping services for an Independent boarding school. This is a prestigious contract and will therefore provide the opportunity to showcase your leadership skills and develop within a growing business.

This position will suit an innovative manager, who is passionate about quality, high standards of service and developing new ideas and services.

Please note we will be interviewing for this position from the 9th January 2019.

 

Role Responsibility

  • Efficient management of the daily catering services for pupils and staff, ensuring quality fresh food and high standards of service delivery. This includes breakfast, lunch and supper services for 184 boarders and 266 day students.
  • Oversee a small hospitality operation which includes teas, buffets and small functions
  • Manage a small cleaning operation, which includes managing 7 cleaners across two shifts to deliver cleaning services to the school building and boarding houses.
  • Control and monitor the financial performance of the unit and to maintain costs within pre-budgeted targets.
  • Ensure all food is prepared fresh and to a high standard as per service level agreement, Company policy and current legislation.
  • Establish and maintain satisfactory relationships with individuals at all levels within the Company and the Client organisation.
  • Implement and maintain the Statutory and Company standards of hygiene, health and safety and take any action as is necessary.

 

The Ideal Candidate

  • Previous experience in a catering management role, teamed with experience of managing a cleaning team also.
  • Experience of managing a large team within a prestigious environment
  • Strong attention to detail and passionate about service development
  • Confidence to lead, develop and engage teams
  • Good financial awareness
  • Excellent communication skills
  • Passion for delivering great food and cleaning service
  • Strong adherence to Food Hygiene, Health & Safety and compliance.

About the Company

In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,000 locations in the corporate, healthcare, education, leisure, defence and justice sectors. With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, laboratory and grounds maintenance services, enabling our clients to focus on their core business.

Sodexo and our clients are committed to safeguarding and promoting the welfare of children and adults within a regulated activity. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (DBS) and/ or Disclosure Scotland.

 

Salary up to £39,600 depenendent on experience
Frequency Annual
Job Reference SDX/TP/19/RF1568/LN
Contract Type Permanent – Full Time
Closing Date 07 January, 2019
Job Category Catering Management
Business Unit UK Schools
Location Holyport, Berkshire , England
Posted on 19 October, 2018

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