Chef - Nights - Part Time
Job Introduction
We are currently seeking a highly talented and driven person to work in the one of our Mayo sites.
We are looking for someone with excellent organisational skills, the ability to prioritise their workload and have the ability to communicate effectively with a range of audiences.
You will be working as part of a team but you will at times be expected to work independently and under your own initiative.
Role Responsibility
- food preparation, production and presentation for the evening shift and night shift
- working in all areas of the kitchen
- working as part of a small team other areas would include - customer service, cash handling, working in dishwah area, cleaning duties,
The Ideal Candidate
The ideal candidate will have
- previous experience
- be passionate determined in the delivery of quality service.
- qualifications such as Management of Food Hygiene and IOSH are also highly desirable but not essential.
Package Description
Chef - Nights - Part Time
16 hours per week - Thursday & Friday
Training will be provided
Please send your cv to: patricia.conboy2@sodexo.com
About the Company
Sodexo UK & Ireland employs around 43,000 people and delivers On-Site Service Solutions to clients at over 2,300 locations including offices, hospitals, schools, defence sites, prisons, sporting events and visitor attractions.
At Sodexo we are committed to a leading role in promoting equality opportunities and valuing diversity and inclusion. We seek to create a work environment based on mutual respect for all individuals, building a culture that appreciates and values the experiences and skills brought by each person to benefit our organisation and work hard to ensure that all people, whatever their age, disability, gender, transgender, marital or family status, race or ethnicity, religious belief of sexual orientation are welcome to and included within our business.